Toast

Toast

Toast is bread that has been browned by exposure to radiant heat. This browning is the result of a Maillard reaction. Toasting warms the bread and makes it firmer, so it holds toppings more securely. Toasting is a common method of making stale bread more palatable.

Read more about Toast.

Famous quotes containing the word toast:

    “I was the toast of two continents: Greenland and Australia.”
    —Dorothy Parker (1893–1967)

    “Billy: You dropped some shell in there.
    Ted: It’s all right. Makes it crunchier that way. You like French toast crunchy, don’t you?”
    —Robert Benton (b. 1932)

    “For let ‘em be clumsy, or let ‘em be slim,
    Young or ancient, I care not a feather;
    So fill a pint bumper quite up to the brim,
    And let us e’en toast them together.”
    —Richard Brinsley Sheridan (1751–1816)