Advantages
- long cooking means more tender meat
- minimizes fuel, energy use, CO2 emissions
- Saves water - less evaporation
- Saves food - no burning, no cleanup
- keeps flavour, nutrients in
- convenient - cooks while you are at work or sleeping
- can take while travelling or to picnics
- reduces smoke, odor, humidity, grease buildup in kitchen
- easy cleanup
- Safer - no power cord, outside not hot, spill-proof, reduces injuries
- Reduces toxic fumes which means less respiratory problems and other diseases, particularly in children
Thermal Cooker guide
Read more about this topic: Vacuum Flask Cooking
Famous quotes containing the word advantages:
“To become aware in time when young of the advantages of age; to maintain the advantages of youth in old age: both are pure fortune.”
—Johann Wolfgang Von Goethe (1749–1832)
“If we help an educated man’s daughter to go to Cambridge are we not forcing her to think not about education but about war?—not how she can learn, but how she can fight in order that she might win the same advantages as her brothers?”
—Virginia Woolf (1882–1941)
“A woman might claim to retain some of the child’s faculties, although very limited and defused, simply because she has not been encouraged to learn methods of thought and develop a disciplined mind. As long as education remains largely induction ignorance will retain these advantages over learning and it is time that women impudently put them to work.”
—Germaine Greer (b. 1939)