Safety Valve - Pressure Cookers

Pressure Cookers

Pressure cookers are cooking pots with a pressure-proof lid. Cooking at pressure allows the temperature to rise above the normal boiling point of water (100 degrees Celsius at sea level), which speeds up the cooking and makes it more thorough.

Pressure cookers usually have two safety valves. One is a hole upon which a weight sits. The other is a sealed rubber grommet which is ejected in a controlled explosion if the first valve gets blocked.

The term safety valve is also used metaphorically.

Read more about this topic:  Safety Valve

Famous quotes containing the word pressure:

    The universal social pressure upon women to be all alike, and do all the same things, and to be content with identical restrictions, has resulted not only in terrible suffering in the lives of exceptional women, but also in the loss of unmeasured feminine values in special gifts. The Drama of the Woman of Genius has too often been a tragedy of misshapen and perverted power.
    Anna Garlin Spencer (1851–1931)