Smoke roast (熏焙xun bei):
Roasted in a bamboo basket called a honglong (烘笼) it is heated over burning firewood which contributes to the dried longan aroma and smoky flavor. Pine wood is used as the firewood for lapsang souchong and contains the characteristic resin aroma and taste.
Read more about this topic: Lapsang Souchong
Famous quotes containing the words smoke and/or roast:
“God loafs around heaven,
without a shape
but He would like to smoke His cigar
or bite His fingernails
and so forth.”
—Anne Sexton (1928–1974)
“You are a roast beef I have purchased
and I stuff you with my very own onion.”
—Anne Sexton (1928–1974)