Holy Roman Empire
- 10th century
| The Holy Roman Empire | |
|---|---|
Listless and often ill, Carolingian Emperor Charles the Fat provoked an uprising led by his nephew Arnulf of Carinthia which resulted in the division of the empire into the kingdoms of France, Germany, and (northern) Italy (887). Taking advantage of the weakness of the German government, the Magyars had established themselves in the Alföld, or Hungarian grasslands, and began raiding across Germany, Italy, and even France. The German nobles elected Henry the Fowler, duke of Saxony, their king at a Reichstag, or national assembly, in Fritzlar in 919. Henry's power was only marginally greater than that of the other leaders of the stem duchies, which were the feudal expression of the former German tribes.
Henry's son King Otto I (r. 936–973) was able to defeat a revolt of the dukes supported by French King Louis IV (939). In 951, Otto marched into Italy and married the widowed Queen Adelaide, named himself king of the Lombards, and received homage from Berengar of Ivrea, king of Italy (r. 950-52). Otto named his relatives the new leaders of the stem duchies, but this approach didn't completely solve the problem of disloyalty. His son Liudolf, duke of Swabia, revolted and welcomed the Magyars into Germany (953). At Lechfeld, near Augsburg in Bavaria, Otto caught up the Magyars while they were enjoying a razzia and achieved a signal victory (955). After this, the Magyars ceased to be a nation that lived on plunder and their leaders created a Christian kingdom called Hungary (1000). Otto, his prestige greatly enhanced, marched into Italy again and was crowned emperor (imperator augustus) by Pope John XII in Rome (962).
Read more about this topic: Early Middle Ages
Famous quotes containing the words holy, roman and/or empire:
“The Holy Ghost is not a Sceptic, and He has not inscribed in our hearts uncertain opinions, but, rather, affirmations of the strongest sorts.”
—Martin Luther (1483–1546)
“Semantically, taste is rich and confusing, its etymology as odd and interesting as that of “style.” But while style—deriving from the stylus or pointed rod which Roman scribes used to make marks on wax tablets—suggests activity, taste is more passive.... Etymologically, the word we use derives from the Old French, meaning touch or feel, a sense that is preserved in the current Italian word for a keyboard, tastiera.”
—Stephen Bayley, British historian, art critic. “Taste: The Story of an Idea,” Taste: The Secret Meaning of Things, Random House (1991)
“Thy blood and virtue
Contend for empire in thee, and thy goodness
Share with thy birthright! Love all, trust a few,
Do wrong to none. Be able for thine enemy
Rather in power than use, and keep thy friend
Under thy own life’s key. Be checked for silence
But never taxed for speech.”
—William Shakespeare (1564–1616)