Yoke's Fresh Market is an employee-owned Spokane, Washington-based chain of grocery stores founded in 1946 by Marshall and Harriet Yoke. The chain was established by their son Chuck in the 1960s and now encompasses 13 stores in Washington and Idaho, primarily in the Spokane area. In 1990, Chuck sold the chain to the employees. John Bole currently directs company operations.
Recently, the chain had begun expanding towards the southeastern portion of Washington, with three stores in Pasco, Kennewick, and West Richland with another store planned in south Richland.
The chain specializes in fresh local produce (and of recently, had a bi-weekly promotion called "Fresh Friday", (which has specials on fresh produce, as well as seafood or fresh meat), and a once-a-month breakfast cereal sale on Fridays. However, starting on May 1 of 2009, a new promotion came into existence, known as 'The Fresh Board'. Weekly, promotions of groceries are posted outside the doors of the Yokes' markets, as well as the insides of the stores.
Yoke's also has a store-owned cattle company featuring 100% Hereford beef, as well as an in-store gourmet cheese shop featuring cheeses from all over the world. Also near the cheese shop are olive bars with a variety of brine-cured and oil-cured olives, as well as other relishes.
Many of the stores also have branches of Global Credit Union, some featuring drive-in banking.
Famous quotes containing the words yoke, fresh and/or market:
“Ha, ha, my ship! thou mightiest well be taken now for the sea- chariot of the sun. Ho, ho! all ye nations before my prow, I bring the sun to ye! Yoke on the further billows ... I drive the sea!”
—Herman Melville (1819–1891)
“My mind was once the true survey
Of all these meadows fresh and gay,
And in the greenness of the grass
Did see its hopes as in a glass;
When Juliana came, and she,
What I do to the grass, does to my thoughts and me.”
—Andrew Marvell (1621–1678)
“Writing ought either to be the manufacture of stories for which there is a market demand—a business as safe and commendable as making soap or breakfast foods—or it should be an art, which is always a search for something for which there is no market demand, something new and untried, where the values are intrinsic and have nothing to do with standardized values.”
—Willa Cather (1876–1947)