A revolving restaurant is a usually tower restaurant eating space designed to rest atop a broad circular revolving platform that operates as a large turntable. The building remains stationary and the diners are carried on the revolving floor. The revolving rate varies between one and three times per hour and enables patrons to enjoy a panoramic view without leaving their seats. Such restaurants are often located on upper stories of hotels, television towers, and skyscrapers.
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Famous quotes containing the words revolving and/or restaurant:
“A man so various, that he seemed to be
Not one, but all mankind’s epitome.
Stiff in opinions, always in the wrong;
Was everything by starts, and nothing long:
But in the course of one revolving moon
Was chemist, fiddler, statesman and buffoon.”
—John Dryden (1631–1700)
“A restaurant with candles and flowers evokes more reveries than the Isle of Bali does.”
—Mason Cooley (b. 1927)