Vaigai River - Etymology and History

Etymology and History

The following story is told about the birth of the river Vaigai. Meenakshi, the daughter of a Pandyan king, was an incarnation of Parvati. From a very young age, she made up her mind to marry Lord Shiva and none else. Her family was initially against this but eventually consented to her wish and arranged the wedding. Sundareswara (Siva), being an ascetic, came to the wedding without any family or relatives accompanying him. Disappointed at this, the Pandyan king angrily showed Siva the huge amount of food prepared for the bridegroom's relatives. Siva pointed to a friend he had brought with him saying 'He will consume all the food that you've made'. This friend was a Rakshasa named Kundodhara. After Kundodhara finished all the food that was prepared, He became very thirsty and started asking for water. All the wells and canals in Madurai were not sufficient to quench his thirst. Then, Siva asked Kundodhara to put his hand out and opened a small part of his hair lock and Ganga began to flow into his hand. After quenching his thirst, The rest of the waters began flowing in Madurai as the Vaigai river. Vaigai means 'put your hand out' in Tamil.

Read more about this topic:  Vaigai River

Famous quotes containing the words etymology and/or history:

    Semantically, taste is rich and confusing, its etymology as odd and interesting as that of “style.” But while style—deriving from the stylus or pointed rod which Roman scribes used to make marks on wax tablets—suggests activity, taste is more passive.... Etymologically, the word we use derives from the Old French, meaning touch or feel, a sense that is preserved in the current Italian word for a keyboard, tastiera.
    Stephen Bayley, British historian, art critic. “Taste: The Story of an Idea,” Taste: The Secret Meaning of Things, Random House (1991)

    America is the only nation in history which, miraculously, has gone directly from barbarism to degeneration without the usual interval of civilization.
    Attributed to Georges Clemenceau (1841–1929)