Vada pav (Marathi: वड़ा पाव), sometimes spelled wada pav or Vada Paav, is a popular vegetarian fast food dish native to the Indian state of Maharashtra. It consists of a batata vada sandwiched between 2 slices of a pav. The compound word batata vada refers in Marathi and Gujarati to a vada (fritter) made out of batata, the latter referring to a potato. Pav refers to unsweetened bread or bun. Vada pav was supposedly devised by snack vendor Ashok Vaidya outside Dadar station in 1971.
Read more about Vada Pav: Preparation, Private Food Chains, Indian Street Food
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