Faculty of Crop and Food Science
This is the major faculty among all the academic units. The faculty is responsible for teaching various courses in different disciplines of agriculture and conducting research on all aspects of crop production at both undergraduate and postgraduate levels. It offers courses of four years duration leading to the degree of B.Sc. (Hons.) Agriculture specializing in ten disciplines including Agric. Economics, Agric. Extension & Communication, Agronomy, Entomology, Food Technology, Forestry and Range Management, Horticulture, Plant Breeding & Genetics, Plant Pathology & Soil Science and Soil Water Conservation and two years duration leading to M.Sc. (Hons.) Agriculture in Agric. Extension & Communication, Agronomy, Entomology, Food Technology, Horticulture, Plant Breeding & Genetics, Plant Pathology & Soil Science and Soil Water Conservation. Ph.D. programme in the disciplines of Agronomy, Entomology, Food Technology, Horticulture, Plant Breeding & Genetics, Plant Pathology & Soil Science and Soil Water Conservation is also being offered.
Read more about this topic: University Of Arid Agriculture
Famous quotes containing the words faculty of, faculty, crop, food and/or science:
“If we may believe our logicians, man is distinguished from all other creatures by the faculty of laughter. He has a heart capable of mirth, and naturally disposed to it.”
—Joseph Addison (1672–1719)
“There is an inner world; and a spiritual faculty of discerning it with absolute clearness, nay, with the most minute and brilliant distinctness. But it is part of our earthly lot that it is the outer world, in which we are encased, which is the lever that brings that spiritual faculty into play.”
—E.T.A.W. (Ernst Theodor Amadeus Wilhelm)
“Her crop was a miscellany
When all was said and done,
A little bit of everything,
A great deal of none.”
—Robert Frost (1874–1963)
“Would mankind be but contented without the continual use of that little but significant pronoun “mine” or “my own,” with what luxurious delight might they revel in the property of others!... But if envy makes me sicken at the sight of everything that is excellent out of my own possession, then will the sweetest food be sharp as vinegar, and every beauty will in my depraved eyes appear as deformity.”
—Sarah Fielding (1710–1768)
“For twenty-five centuries, Western knowledge has tried to look upon the world. It has failed to understand that the world is not for the beholding. It is for hearing. It is not legible, but audible. Our science has always desired to monitor, measure, abstract, and castrate meaning, forgetting that life is full of noise and that death alone is silent: work noise, noise of man, and noise of beast. Noise bought, sold, or prohibited. Nothing essential happens in the absence of noise.”
—Jacques Attali (b. 1943)