Cooking Measures
| Measure | Australia | Canada | UK | USA | FDA |
|---|---|---|---|---|---|
| Teaspoon | 5 mL | 5 mL | 4.74 mL | 4.93 mL | 5 mL |
| Dessertspoon | 9.47 mL | — | — | ||
| Tablespoon | 20 mL | 15 mL | 14.21 mL | 14.79 mL | 15 mL |
| Fluid ounce | — | 28.41 mL | 29.57 mL | 30 mL | |
| Cup | 250 mL | 250 mL | 284.13 mL | 236.59 mL | 240 mL |
| Pint | — | 568.26 mL | 473.18 mL | – | |
| Quart | — | 1136.52 mL | 946.35 mL | – | |
| Gallon | — | 4546.09 mL | 3785.41 mL | – |
The most common practical cooking measures for both liquid and dry ingredients in the United States (and many other countries) are the teaspoon, tablespoon and cup, along with halves, thirds, quarters and eighths of these. Pounds, ounces, fluid ounces, and common sizes are also used, such as can (presumed size varies depending on product), jar, square (e.g., 1 oz avdp. of chocolate), stick (e.g., 4 oz avdp. butter) or fruit/vegetable (e.g., a half lemon, two medium onions).
Some common volume measures in English-speaking countries are shown at right. The volumetric measures here are for comparison only.
Read more about this topic: United States Customary Units
Famous quotes containing the words cooking and/or measures:
“The greatest part of each day, each year, each lifetime is made up of small, seemingly insignificant moments. Those moments may be cooking dinner...relaxing on the porch with your own thoughts after the kids are in bed, playing catch with a child before dinner, speaking out against a distasteful joke, driving to the recycling center with a week’s newspapers. But they are not insignificant, especially when these moments are models for kids.”
—Barbara Coloroso (20th century)
“There are other measures of self-respect for a man, than the number of clean shirts he puts on every day.”
—Ralph Waldo Emerson (1803–1882)