History
Chardonnay grapes were first brought to the region from France around 1900 by Giulio Ferrari when Trento was still part of the Habsburg Empire. After graduating from the Forschungsanstalt für Garten- und Weinbau in Geisenheim/Rheingau, Germany, Ferrari gained winemaking experience in the French Champagne producing village of Épernay. His eponymous company is now run by the third generation Ferrari's successor, Bruno Lunelli.
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“A country grows in history not only because of the heroism of its troops on the field of battle, it grows also when it turns to justice and to right for the conservation of its interests.”
—Aristide Briand (1862–1932)
“They are a sort of post-house,where the Fates
Change horses, making history change its tune,
Then spur away o’er empires and o’er states,
Leaving at last not much besides chronology,
Excepting the post-obits of theology.”
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“There is nothing truer than myth: history, in its attempt to “realize” myth, distorts it, stops halfway; when history claims to have “succeeded” this is nothing but humbug and mystification. Everything we dream is “realizable.” Reality does not have to be: it is simply what it is.”
—Eugène Ionesco (b. 1912)