Food and Cuisine
Perhaps the most notable food dish originating from Southern Maryland is stuffed ham, which is cabbage, kale, onions, spices and seasonings that are chopped and mixed, then stuffed into deep slits slashed in a whole, corned ham.
Seafood is popular amongst Southern Marylanders, given the region's location along the Chesapeake Bay and its tributaries. Both steamed crabs and crab cakes are considered Southern Maryland delicacies due to the large amount of harvesting of blue crabs from the bay. Also popular are oysters, which were once fished from the bay in great numbers, and served either fried, raw or stuffed. Rockfish is considered one of the most prized fish dishes in Southern Maryland.
Read more about this topic: Southern Maryland
Famous quotes containing the words food and, food and/or cuisine:
“There is such a thing as food and such a thing as poison. But the damage done by those who pass off poison as food is far less than that done by those who generation after generation convince people that food is poison.”
—Paul Goodman (1911–1972)
“One farmer says to me, “You cannot live on vegetable food solely, for it furnishes nothing to make bones with;” and so he religiously devotes a part of his day to supplying his system with the raw material of bones; walking all the while he talks behind his oxen, which, with vegetable-made bones, jerk him and his lumbering plow along in spite of every obstacle.”
—Henry David Thoreau (1817–1862)
“Thank God for the passing of the discomforts and vile cuisine of the age of chivalry!”
—Mason Cooley (b. 1927)