Atlantic Slave Trade
Only a few decades after the discovery of America by Europeans, demand for cheap labor to work plantations made slave-trading a profitable business. The peak time of slave ships to the Atlantic passage was between the 18th and 19th century when large plantations developed in the British colonies of North America.
In order to achieve profit, the owners of the ships divided their hulls into holds with little headroom, so they could transport as many slaves as possible. Unhygienic conditions, dehydration, dysentery and scurvy led to a high mortality rate, on average 15% and up to a third of captives. Often the ships, also known as Guineamen, transported hundreds of slaves, who were chained tightly to plank beds. For example, the slave ship Henrietta Marie carried about 200 slaves on the long Middle Passage. They were confined to cargo holds with each slave chained with little room to move.
Read more about this topic: Slave Ship
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