Food and Customs
Rice is the staple food of Sierra Leone and is consumed at virtually every meal daily. The rice is prepared in numerous ways, and topped with a variety of sauces made from some of Sierra Leone's favorite toppings, including potato leaves, cassava leaves, crain crain, okra soup, fried fish and groundnut stew.
Along the street of towns and cities one can find snacks such as fresh mangoes, oranges, pineapple, fried plantains, ginger beer, fried potato, fried cassava with pepper sauce; small bags of popcorn or peanuts, bread, roasted corn, or skewers of grilled meat or shrimp.
Poyo is a popular Sierra Leonean drink. It is a sweet, lightly fermented palm wine, and is found in bars in towns and villages across the country. Poyo bars are areas of lively informal debate about politics, football, entertainment and other issues.
Read more about this topic: Sierra Leone
Famous quotes containing the words food and, food and/or customs:
“Civilization means food and literature all round. Beefsteaks and fiction magazines for all. First-class proteins for the body, fourth-class love-stories for the spirit.”
—Aldous Huxley (1894–1963)
“Life is a thin narrowness of taken-for-granted, a plank over a canyon in a fog. There is something under our feet, the taken-for-granted. A table is a table, food is food, we are we—because we don’t question these things. And science is the enemy because it is the questioner. Faith saves our souls alive by giving us a universe of the taken-for-granted.”
—Rose Wilder Lane (1886–1968)
“If someone were to put a proposition before men bidding them choose, after examination, the best customs in the world, each nation would certainly select its own.”
—Herodotus (c. 484–424 B.C.)