Shanghai Cuisine - Breakfast

Breakfast

See also: Dim Sum

Shanghai people do not usually spend too much time on having breakfast, so breakfast in Shanghai is pretty simple. Shanghai people are used to grabbing some food in small snack stores or having a bowl of paofan (simplified Chinese: 泡饭; traditional Chinese: 泡飯; pinyin: pàofàn; rice in soup or water) with pickled cucumbers, pickled vegetables or a salty duck egg at home.

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Famous quotes containing the word breakfast:

    “You had your breakfast in bed before,
    But you won’t have it there anymore.”
    —Irving Berlin (1888–1989)