Scotch whisky (often referred to simply as "Scotch") is malt whisky or grain whisky made in Scotland. All Scotch whisky was originally made from malt barley. Commercial distilleries began introducing whisky made from wheat and rye in the late eighteenth century.
Scotch whisky is divided into five distinct categories: single malt Scotch whisky, single grain Scotch whisky, blended malt Scotch whisky (formerly called "vatted malt" or "pure malt"), blended grain Scotch whisky, and blended Scotch whisky.
All Scotch whisky must be aged in oak barrels for at least three years. Any age statement on a bottle of Scotch whisky, expressed in numerical form, must reflect the age of the youngest whisky used to produce that product. A whisky with an age statement is known as guaranteed-age whisky.
The first written mention of Scotch whisky is in the Exchequer Rolls of Scotland, 1495. A friar named John Cor was the distiller at Lindores Abbey in the Kingdom of Fife.
Read more about Scotch Whisky: Types of Scotch Whisky, Independent Bottlers, History, Whisky Regions
Famous quotes containing the words scotch and/or whisky:
“In Rangoon the heat of noon
Is just what the natives shun.
They put their Scotch or rye down
And lie down.”
—Noël Coward (18991973)
“The whisky on your breath
Could make a small boy dizzy;
But I hung on like death;
Such waltzing was not easy.”
—Theodore Roethke (19081963)