Royal Jelly - Experimental Research

Experimental Research

Royal jelly has been reported as a possible immunomodulatory agent in Graves' disease. It has also been reported to stimulate the growth of glial cells and neural stem cells in the brain. To date, there is preliminary evidence that it may have some cholesterol-lowering, anti-inflammatory, wound-healing, and antibiotic effects, though the last three of these effects are unlikely to be realized if ingested (due to the destruction of the substances involved through digestion, or neutralization by changes in pH). Research also suggests that the 10-hydroxy-2-decenoic acid (10-HDA) found in royal jelly may inhibit the vascularization of tumors. Royal jelly has also been hypothesized to correct cholesterol level imbalances due to nicotine consumption.

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