Etymology
English roe is from Old English raha, from Proto-Germanic *raikhon, cognate to Old Norse rá and German Reh. A fifth century runic inscription on a roe deer ankle bone found in England (the "Caistor-by-Norwich astragalus") transliterates as raïhan, thought to refer to the deer itself. Ultimately, the word may be drawn from the Proto-Indo-European root *rei-, meaning "streaked" or "spotted." Another translation suggests that roe is an ancient word meaning the colour red.
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Famous quotes containing the word etymology:
“Semantically, taste is rich and confusing, its etymology as odd and interesting as that of style. But while stylederiving from the stylus or pointed rod which Roman scribes used to make marks on wax tabletssuggests activity, taste is more passive.... Etymologically, the word we use derives from the Old French, meaning touch or feel, a sense that is preserved in the current Italian word for a keyboard, tastiera.”
—Stephen Bayley, British historian, art critic. Taste: The Story of an Idea, Taste: The Secret Meaning of Things, Random House (1991)
“The universal principle of etymology in all languages: words are carried over from bodies and from the properties of bodies to express the things of the mind and spirit. The order of ideas must follow the order of things.”
—Giambattista Vico (16881744)