Rice Pudding Around The World
Rice puddings are found in nearly every area of the world. Recipes can greatly vary even within a single country. The dessert can be boiled or baked. Different types of pudding vary depending on preparation methods and the ingredients selected. The following ingredients are regularly found in rice puddings.
- rice; white rice (usually short grain, but can also be long grain, basmati, or jasmine rice), brown rice, black rice
- milk; (whole milk, coconut milk, cream or evaporated)
- spices; (nutmeg, cinnamon, ginger etc.)
- flavorings; (vanilla, orange, lemon, pistachio, rose water etc.)
- sweetener; (sugar, brown sugar, honey, sweetened condensed milk, fruit or syrups)
- eggs
The following is a list of various rice puddings grouped by place of origin.
Read more about this topic: Rice Pudding
Famous quotes containing the words rice, pudding and/or world:
“The arbitrary division of ones life into weeks and days and hours seemed, on the whole, useless. There was but one day for the men, and that was pay day, and one for the women, and that was rent day. As for the children, every day was theirs, just as it should be in every corner of the world.”
—Alice Caldwell Rice (18701942)
“Hail, hail, plump paunch, O the founder of taste
For fresh meats, or powdered, or pickle, or paste;
Devourer of broiled, baked, roasted or sod,
And emptier of cups, be they even or odd;
All which have now made thee so wide i the waist
As scarce with no pudding thou art to be laced;
But eating and drinking until thou dost nod,
Thou breakst all thy girdles, and breakst forth a god.”
—Ben Jonson (15721637)
“There is little premium in poetry in a world that thinks of Pound and Whitman as a weight and a sampler, not an Ezra, a Walt, a thing of beauty, a joy forever.”
—Anna Quindlen (b. 1952)