History
Aquavit was created and opened by Håkan Swahn in 1987. After 17 years in one location, Aquavit relocated in 2005 to new premises giving the restaurant an entirely new look. Aquavit opened a second restaurant in Minneapolis, Minnesota in 1999, but it failed to take hold and ultimately closed in mid-2003.
Aquavit was a pioneer in New York in 1987 in creating two distinct dining rooms, a casual café with modern but rustic fare as well as a cutting-edge modern dining room. This was conceptually based on the Stockholm restaurant, Operakällaren, whose owner, Tore Wretman, was one of Aquavit’s original partners. Aquavit with the arrival of Chef Marcus Samuelsson in 1995 garnered greater culinary recognition.
Aquavit enjoyed a three-star rating from The New York Times from 1995 until 2010, when it was downgraded to two stars, and was ranked by New York Magazine in 2006 as the 9th-best restaurant in New York.
In 2002 the cook book “Aquavit and the new Scandinavian Cuisine” was written by Marcus Samuelsson based on the food of the restaurant.
Read more about this topic: Restaurant Aquavit
Famous quotes containing the word history:
“Certainly there is not the fight recorded in Concord history, at least, if in the history of America, that will bear a moment’s comparison with this, whether for the numbers engaged in it, or for the patriotism and heroism displayed.”
—Henry David Thoreau (1817–1862)
“I am ashamed to see what a shallow village tale our so-called History is. How many times must we say Rome, and Paris, and Constantinople! What does Rome know of rat and lizard? What are Olympiads and Consulates to these neighboring systems of being? Nay, what food or experience or succor have they for the Esquimaux seal-hunter, or the Kanaka in his canoe, for the fisherman, the stevedore, the porter?”
—Ralph Waldo Emerson (1803–1882)
“If man is reduced to being nothing but a character in history, he has no other choice but to subside into the sound and fury of a completely irrational history or to endow history with the form of human reason.”
—Albert Camus (1913–1960)