World Championship Finals: 7 (6 Titles, 1 Runner-up)
Outcome | Year | Opponent in the final | Score in the final |
Winner | 1970 | John Pulman | 37–33 |
Winner | 1973 | Eddie Charlton | 38–32 |
Winner | 1974 | Graham Miles | 22–12 |
Winner | 1975 | Eddie Charlton | 31–30 |
Winner | 1976 | Alex Higgins | 27–16 |
Winner | 1978 | Perrie Mans | 25–18 |
Runner-up | 1982 | Alex Higgins | 15–18 |
Read more about this topic: Ray Reardon
Famous quotes containing the word world:
“When people ask me how I develop recipes, I have to respond: travelling, eating, watching, experimenting, and constantly asking myself: Do I want to eat this dish again? Will I yearn for it some evening when Im hungry? Will I remember it in six months time? In a year? Five years from now?”
—Paula Wolfert, U.S. cookbook writer. Paula Wolferts World of Food, Introduction, Harper and Row (1988)
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