Pizza Cheese - Production and Business

Production and Business

In the United States, several hundred million pounds of pizza cheese is consumed annually. In 1997, it was estimated that annual production of pizza cheese was 1 million tons (2 billion pounds) in the United States and 100,000 tons (200 million pounds) in Europe. It has been estimated that 30% of all pizza cheese used in the United States is Mozzarella cheese. As of 2000, demand for pizza cheese was growing in Europe by 8 percent per year. The world's largest manufacturer of pizza cheese, Leprino Foods Company, processes 600,000 tonnes (1.2 billion pounds) a year. Leprino Foods holds patents for some specialized Mozzarella production processes that enable the quick manufacture of pizza cheese. One such product is a frozen shredded cheese used for pizza that is created in a few hours from milk.

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