Pigs in A Blanket

Pigs In A Blanket

Pigs in blankets (also known as worstenbroodjes or saucijzenbroodjes (Dutch), kilted sausages (UK), or in Danish pølse i svøb) refers to a variety of different sausage-based foods in the United States, United Kingdom, Denmark, Australia, Ireland, Germany, the Netherlands, Russia, Canada, and Japan. They are typically small in size and can be eaten in one or two bites. For this reason, they are usually served as an appetizer or hors d'oeuvre or are accompanied by other dishes in the 'main course' section of a meal. In the West, especially in the United States and Canada, the bite sized variety of pigs in a blanket is a common hors d'oeuvre served at cocktail parties and is often accompanied by a mustard or aioli dipping sauce.

Pigs in a blanket are usually different from sausage rolls, which are a larger, more filling item served for breakfast and lunch in parts of Europe, Australia, and, more rarely, the United States and Canada.

Read more about Pigs In A Blanket:  United Kingdom, United States, Elsewhere

Famous quotes containing the words pigs in, pigs and/or blanket:

    I don’t like the city better, the more I see it, but worse. I am ashamed of my eyes that behold it. It is a thousand times meaner than I could have imagined.... The pigs in the street are the most respectable part of the population.
    Henry David Thoreau (1817–1862)

    The pigs stuck out their little feet and snored.
    Elizabeth Bishop (1911–1979)

    We agree fully that the mother and unborn child demand special consideration. But so does the soldier and the man maimed in industry. Industrial conditions that are suitable for a stalwart, young, unmarried woman are certainly not equally suitable to the pregnant woman or the mother of young children. Yet “welfare” laws apply to all women alike. Such blanket legislation is as absurd as fixing industrial conditions for men on a basis of their all being wounded soldiers would be.
    National Woman’s Party, quoted in Everyone Was Brave. As, ch. 8, by William L. O’Neill (1969)