Pancake

A pancake is a thin, flat, round cake prepared from a batter and cooked on a hot griddle or frying pan. Some pancakes are quick breads, which use a quick leavening agent such as baking powder, while some use a yeast-raised or fermented batter. They may be served at any time with a variety of toppings or fillings including jam, chocolate chips, fruit, syrup or meat.