Noble rot (French: pourriture noble; German: Edelfäule; Italian: Muffa nobile) is the benevolent form of a grey fungus, Botrytis cinerea, affecting wine grapes. Infestation by Botrytis requires moist conditions. If the weather stays wet, the malevolent form, "grey rot," can destroy crops of grapes. Grapes typically become infected with Botrytis when they are ripe. If they are then exposed to drier conditions and become partially raisined this form of infection brought about by the partial drying process is known as noble rot. Grapes when picked at a certain point during infestation can produce particularly fine and concentrated sweet wine. Some of the finest Botrytized wines are literally picked berry by berry in successive tries (French for "selections").
Read more about Noble Rot: Origins, Viticulture and Uses
Famous quotes containing the words noble and/or rot:
“War was then no longer this noble and unified outburst of souls in love with glory that he had imagined from Napoleon’s proclamations.”
—Stendhal [Marie Henri Beyle] (1783–1842)
“I ask whether the mere eating of human flesh so very far exceeds in barbarity that custom which only a few years since was practised in enlightened England:Ma convicted traitor, perhaps a man found guilty of honesty, patriotism, and suchlike heinous crimes, had his head lopped off with a huge axe, his bowels dragged out and thrown into a fire; while his body, carved into four quarters, was with his head exposed upon pikes, and permitted to rot and fester among the public haunts of men!”
—Herman Melville (1819–1891)