Mourning Dove - Ecology

Ecology

Mourning Doves eat almost exclusively seeds, which make up more than 99% of their diet. Rarely, they will eat snails or insects. Mourning Doves generally eat enough to fill their crops and then fly away to digest while resting. They often swallow grit such as fine gravel or sand to assist with digestion. The species usually forages on the ground, walking but not hopping. At bird feeders, Mourning Doves are attracted to one of the largest ranges of seed types of any North American bird, with a preference for canola, corn, millet, safflower, and sunflower seeds. Mourning Doves do not dig or scratch for seeds, instead eating what is readily visible. They will sometimes perch on plants and eat from there.

Mourning Doves show a preference for the seeds of certain species of plant over others. Foods taken in preference to others include pine nuts, sweetgum seeds, and the seeds of pokeberry, amaranth, canary grass, corn, sesame, and wheat. When their favorite foods are absent, Mourning Doves will eat the seeds of other plants, including buckwheat, rye, goosegrass and smartweed.

Mourning Doves can be afflicted with several different parasites and diseases, including tapeworms, nematodes, mites, and lice. The mouth-dwelling parasite Trichomonas gallinae is particularly severe. While a Mourning Dove will sometimes host it without symptoms, it will often cause yellowish growth in the mouth and esophagus that will eventually starve the host to death. Avian pox is a common, insect-vectored disease.

The primary predators of this species are diurnal birds of prey, such as falcons and hawks. During nesting, corvids, grackles, housecats, or rat snakes will prey on their eggs. Cowbirds rarely parasitize Mourning Dove nests. Mourning Doves reject slightly under a third of Cowbird eggs in such nests, and the Mourning Dove's vegetarian diet is unsuitable for cowbirds.