Culture
Litvaks have an identifiable mode of pronouncing Hebrew and Yiddish; this is often used to determine the boundaries of Lita (area of settlement of Litvaks). Its most characteristic feature is the pronunciation of the vowel holam as (as against Sephardic, Germanic and Polish ).
In the popular perception, Litvaks were considered to be more intellectual and stoic than their rivals, the Galitzianers, who thought of them as cold fish. They, in turn, disdained Galitzianers as irrational and uneducated. Ira Steingroot's "Yiddish Knowledge Cards" devote a card to this "Ashkenazi version of the Hatfields and McCoys." This difference is of course connected with the Hasidic/mitnagged debate, Hasidism being considered the more emotional and spontaneous form of religious expression.
The two groups differed not only in their attitudes and their pronunciation, but also in their cuisine. The Galitzianers were known for rich, heavily sweetened dishes in contrast to the plainer, more savory Litvisher versions, with the boundary known as the "Gefilte Fish Line."
Read more about this topic: Lithuanian Jews
Famous quotes containing the word culture:
“The time will come when the evil forms we have known can no more be organized. Man’s culture can spare nothing, wants all material. He is to convert all impediments into instruments, all enemies into power.”
—Ralph Waldo Emerson (1803–1882)
“Insolent youth rides, now, in the whirlwind. For those modern iconoclasts who are without culture possess, apparently, all the courage.”
—Ellen Glasgow (1873–1945)
“Both cultures encourage innovation and experimentation, but are likely to reject the innovator if his innovation is not accepted by audiences. High culture experiments that are rejected by audiences in the creator’s lifetime may, however, become classics in another era, whereas popular culture experiments are forgotten if not immediately successful. Even so, in both cultures innovation is rare, although in high culture it is celebrated and in popular culture it is taken for granted.”
—Herbert J. Gans (b. 1927)