Works
- Becoming a Chef (1995; 2003, 2nd ed.)
- Culinary Artistry (1996)
- Dining Out (1998)
- Chef's Night Out (2001)
- The New American Chef (2003)
- What to Drink With What You Eat (2006).
- The Flavor Bible (2008).
- The Food Lover's Guide to Wine (2011).
Read more about this topic: Karen A. Page
Famous quotes containing the word works:
“It [Egypt] has more wonders in it than any other country in the world and provides more works that defy description than any other place.”
—Herodotus (c. 484–424 B.C.)
“Most works of art are effectively treated as commodities and most artists, even when they justly claim quite other intentions, are effectively treated as a category of independent craftsmen or skilled workers producing a certain kind of marginal commodity.”
—Raymond Williams (1921–1988)
“The slightest living thing answers a deeper need than all the works of man because it is transitory. It has an evanescence of life, or growth, or change: it passes, as we do, from one stage to the another, from darkness to darkness, into a distance where we, too, vanish out of sight. A work of art is static; and its value and its weakness lie in being so: but the tuft of grass and the clouds above it belong to our own travelling brotherhood.”
—Freya Stark (b. 1893–1993)