Divisions
- Secretary of Agriculture
- Food Safety and Consumer Protection Division - responsible for protecting the health and well-being of all consumers of agricultural products
- Retail Food Inspection Section
- Meat and Poultry Inspection Section
- Dairy Inspection Section
- Agricultural Commodities Assurance Section
- Weights and Measures Section
- Grain Warehouse Inspection Section
- Environmental Protection Division - responsible for protecting the health of the state's natural and cultivated plant resources, and the environment, through preventive actions and activities designed to ensure the safe and proper use of agricultural chemicals.
- Plant Protection and Weed Control Section
- Pesticide and Fertilizer Section
- Agricultural Laboratory Section
- Division of Water Resources - governs how the state's water resources are allocated and used and regulates through statute the construction of dams, levees and other changes to streams.
- Water Appropriation Program
- Water Structures Program
- Water Management Services Program
- Administrative Services and Support Division - responsible for coordinating the management functions of the Department
- Office of the Secretary
- Fiscal Section
- Personnel Section
- Legal Section
- Public Information Section
- Information Technology Section
- Food Safety and Consumer Protection Division - responsible for protecting the health and well-being of all consumers of agricultural products
Read more about this topic: Kansas Department Of Agriculture
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