Japanese Kitchen
Daidokoro (台所;lit. "kitchen") is the place where food is prepared in a Japanese house. Until the Meiji era, a kitchen was also called kamado (かまど; lit. stove) and there are many sayings in the Japanese language that involve kamado as it was considered the symbol of a house. The term could even be used to mean "family" or "household" (much as "hearth" does in English). Separating a family was called kamado wo wakeru, or "divide the stove". kamado wo yaburu (lit. "break the stove") means that the family was broken.
Read more about Japanese Kitchen: Early History, Shoinzukuri and The Kitchen, Industrialization, The "Average Person's Dream Kitchen", The Kitchen in The Taishō Period, The Post-war Kitchen, Contemporary
Famous quotes containing the words japanese and/or kitchen:
“The Japanese are, to the highest degree, both aggressive and unaggressive, both militaristic and aesthetic, both insolent and polite, rigid and adaptable, submissive and resentful of being pushed around, loyal and treacherous, brave and timid, conservative and hospitable to new ways.”
—Ruth Benedict (1887–1948)
“The distance between your place in the kitchen and Miss Vollard’s place in the dining room is considerable.”
—Blake Edwards (b. 1922)