Environmental Conditions
The salt marshes of Jamaica Bay offer prime habitat for migratory birds and other wildlife. Most of the waters and marshes have been protected since 1972 as part of the Gateway National Recreation Area. Though much improved, pollution is still a problem, and after once enjoying a worldwide reputation for oysters and supporting a vigorous fishing industry the area has been closed to shellfishing since the early 20th century as one result. The marshlands are also fast diminishing.
As of Spring 2003, marshland is being lost at the rate of approximately 40 acres (160,000 m2) per year. The reasons for this loss are still unclear, but one hypothesis is that the loss is the result of rising sea levels. To test this, in the hope of preventing further losses, the National Park Service plans to dredge a small area of the bay in order to build up the soil in about 1-acre (4,000 m2) of marsh. Opponents are concerned that the dredging may be harmful, perhaps leading to greater loss of marshland than the area saved.
Other scientists suggest that the 3,500 lb (1,600 kg) of nitrogen pouring into the bay every day, 92 percent from four sewage treatment plants ringing the bay, may be partly to blame. They hypothesize that the high levels of nitrogen may stimulate the growth of sea lettuce, smothering other plants. The excess energy may also cause smooth cordgrass to reallocate energy from its roots to its shoots, making it harder for marsh soil to hold together.
In an effort to reduce the amount of nitrogen being discharged into Jamaica Bay, the New York City Department of Environmental Protection announced the installation of enhanced treatment measures that will cut nitrogen discharges by 4,000 pounds a day. An innovative technology, called the Ammonia Recovery Process, is now being designed by ThermoEnergy Corporation, which will further reduce nitrogen discharges from the bay by 3,000 pounds per day by 2014.
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