Common Foods
- Dairy: butter, milk, buttermilk, cheese (Ardrahan, Corleggy, Durrus, Cashel Blue, Cooleeney, Gubbeen)
- Grains: barley, oats, wheat
- Freshwater fish: trout, salmon (frequently smoked)
- Meat: beef, chicken, geese, lamb, mutton, pork, offal
- Seafood: mackerel, cod, shellfish (particularly mussels, oysters and lobster)
- Vegetables: cabbage, curly kale, potatoes, tomatoes, carrots, onions
- Fruits: apple, pear, plum, blackberry, strawberry, raspberry, rhubarb
Read more about this topic: Irish Cuisine
Famous quotes containing the words common and/or foods:
“All this class of pleasures inspires me with the same nausea as I feel at the sight of rich plum-cake or sweetmeats; I prefer the driest bread of common life.”
—Sydney Smith (1771–1845)
“There are many of us who cannot but feel dismal about the future of various cultures. Often it is hard not to agree that we are becoming culinary nitwits, dependent upon fast foods and mass kitchens and megavitamins for our basically rotten nourishment.”
—M.F.K. Fisher (1908–1992)
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