Indian Pie

A pie was a unit of currency in India that is no longer in use. It was the smallest currency unit, equal to 1/3 paisa, 1/12 anna or 1/192 rupee. It was minted in the unique toroidal form of a circle with a hole. It was abolished in the decimalisation of Indian currency and also due to practically zero value due to inflation. It was used till the middle of the 20th century.

Currencies named rupee or similar
Circulating
  • Indian rupee
  • Indonesian rupiah
  • Maldivian rufiyaa
  • Mauritian rupee
  • Nepalese rupee
  • Pakistani rupee
  • Seychellois rupee
  • Sri Lankan rupee
Obsolete
  • Afghan rupee
  • Bhutanese rupee
  • Burmese rupee
  • Danish Indian rupee
  • East African rupee
  • French Indian rupee
  • German East African rupie
  • Gulf rupee
  • Hyderabad rupee
  • Italian Somaliland rupia
  • Javan rupee
  • Mombasan rupee
  • Netherlands Indian roepiah
  • Portuguese Indian rupia
  • Riau rupiah
  • Travancore rupee
  • West Irian rupiah
  • Zanzibari rupee
Conceptual
  • Petrorupee
Fictional
  • Hylian rupee
See also
  • History of the rupee
  • Bhutanese ngultrum, pegged to the Indian rupee
  • Bangladeshi taka (Bengali name for rupee)


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Famous quotes containing the words indian and/or pie:

    “The Indian said a particularly long prayer this Sunday evening, as if to atone for working in the morning.”
    —Henry David Thoreau (1817–1862)

    “Rice and peas fit into that category of dishes where two ordinary foods, combined together, ignite a pleasure far beyond the capacity of either of its parts alone. Like rhubarb and strawberries, apple pie and cheese, roast pork and sage, the two tastes and textures meld together into the sort of subtle transcendental oneness that we once fantasized would be our experience when we finally found the ideal mate.”
    —John Thorne, U.S. cookbook writer. Simple Cooking, “Rice and Peas: A Preface with Recipes,” Viking Penguin (1987)