Hot Plate - Description

Description

This type of cooking equipment is typically powered by electricity, however, gas fired hot plates were not uncommon in the 19th and 20th century and are still available in various markets around the world.

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    “The next Augustan age will dawn on the other side of the Atlantic. There will, perhaps, be a Thucydides at Boston, a Xenophon at New York, and, in time, a Virgil at Mexico, and a Newton at Peru. At last, some curious traveller from Lima will visit England and give a description of the ruins of St. Paul’s, like the editions of Balbec and Palmyra.”
    —Horace Walpole (1717–1797)