Guar gum, also called guaran, is a galactomannan. It is primarily the ground endosperm of guar beans. The guar seeds are dehusked, milled and screened to obtain the guar gum. It is typically produced as a free-flowing, pale, off-white-colored, coarse to fine ground powder.
Read more about Guar Gum: Production, Trade, Manufacturing Process, Industrial Applications, Food Applications, Nutritional and Medicinal Effects
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