Glycine (plant) - Species

Species

Subgenus Glycine

  • Glycine albicans Tindale & Craven
  • Glycine aphyonota B.E.Pfeil
  • Glycine arenaria Tindale
  • Glycine argyrea Tindale
  • Glycine canescens F.J.Herm.
  • Glycine clandestina J.C.Wendl.
  • Glycine curvata Tindale
  • Glycine cyrtoloba Tindale
  • Glycine falcata Benth.
  • Glycine gracei B.E.Pfeil & Craven
  • Glycine hirticaulis Tindale & Craven
  • Glycine hirticaulis subsp. leptosa B.E.Pfeil
  • Glycine lactovirens Tindale & Craven
  • Glycine latifolia (Benth.) C.Newell & Hymowitz
  • Glycine latrobeana (Meissner) Benth.
  • Glycine microphylla (Benth.) Tindale
  • Glycine montis-douglas B.E.Pfeil & Craven
  • Glycine peratosa B.E.Pfeil & Tindale
  • Glycine pescadrensis Hayata
  • Glycine pindanica Tindale & Craven
  • Glycine pullenii B.E.Pfeil, Tindale & Craven
  • Glycine rubiginosa Tindale & B.E.Pfeil
  • Glycine stenophita B.E.Pfeil & Tindale
  • Glycine syndetika B.E.Pfeil & Craven
  • Glycine tabacina (Labill.) Benth.
  • Glycine tomentella Hayata

Subgenus Soja (Moench) F.J. Herm.

  • Glycine soja Sieb. & Zucc.
  • Soybean, Glycine max (L.) Merr.

Read more about this topic:  Glycine (plant)

Famous quotes containing the word species:

    ““If Steam has done nothing else, it has at least added a whole new Species to English Literature ... the booklets—the little thrilling romances, where the Murder comes at page fifteen, and the Wedding at page forty—surely they are due to Steam?”
    “And when we travel by electricity—if I may venture to develop your theory—we shall have leaflets instead of booklets, and the Murder and the Wedding will come on the same page.””
    —Lewis Carroll [Charles Lutwidge Dodgson] (1832–1898)

    “Prostitution is the most hideous of the afflictions produced by the unequal distribution of the world’s goods; this infamy stigmatizes the human species and bears witness against the social organization far more than does crime.”
    —Flora Tristan (1803–1844)

    “Thus all probable reasoning is nothing but a species of sensation. ‘Tis not solely in poetry and music, we must follow our taste and sentiment, but likewise in philosophy, When I am convinc’d of any principle, ‘tis only an idea which strikes more strongly upon me. When I give the preference to one set of arguments above another, I do nothing but decide from my feeling concerning the superiority of their influence.”
    —David Hume (1711–1776)