Authors
A list of some prominent writers on food, cooking, dining, and cultural history related to food.
- Archestratus
- Athenaeus
- Jean-Anthelme Brillat-Savarin
- Jeffrey Steingarten
- James Beard
- Mrs Beeton
- Shayama Saadat
- Maggie Beer
- Raymond Blanc
- Anthony Bourdain
- Alton Brown
- Robert Farrar Capon
- Henri Charpentier
- Julia Child
- Mei Chin
- Craig Claiborne
- Shirley Corriher
- Fanny Cradock
- Elizabeth Craig
- Curnonsky
- Tarla Dalal
- Elizabeth David
- Giada De Laurentiis
- Andrew Dornenburg
- Escoffier
- Judith Lynn Ferguson
- Susie Fishbein
- M. F. K. Fisher
- Adam Gopnik
- Gael Greene
- Jane Grigson
- Marcella Hazan
- Amanda Hesser
- Alison Holst
- Madeleine Kamman
- Christopher Kimball
- Diana Kennedy
- Mark Kurlansky
- Kylie Kwong
- Nigella Lawson
- Paul Levy
- A. J. Liebling
- David Leite
- Manju Malhi
- Ginette Mathiot
- Zora Mintalová - Zubercová
- Prosper Montagné
- Massimo Montanari
- Harold McGee
- Joan Nathan
- Jamie Oliver
- Richard Olney
- Clementine Paddleford
- Karen A. Page
- Jean Paré
- Angelo Pellegrini
- Jacques Pepin
- Michael Pollan
- Edouard de Pomiane
- Wolfgang Puck
- Gordon Ramsay
- Rachael Ray
- Ruth Reichl
- Gary Rhodes
- Claudia Roden
- Waverley Root
- Marcel Rouff
- Michael Ruhlman
- Nigel Slater
- Delia Smith
- Martha Stewart
- Mapie de Toulouse-Lautrec
- Maguelonne Toussaint-Samat
- Raymond Sokolov
- Joanne Stepaniak
- Anne Willan
- Martin Yan
Read more about this topic: Food Writing
Famous quotes containing the word authors:
“If in the opinion of the Tsars authors were to be the servants of the state, in the opinion of the radical critics writers were to be the servants of the masses. The two lines of thought were bound to meet and join forces when at last, in our times, a new kind of regime the synthesis of a Hegelian triad, combined the idea of the masses with the idea of the state.”
—Vladimir Nabokov (1899–1977)
“The praise of ancient authors proceeds not from the reverence of the dead, but from the competition and mutual envy of the living.”
—Thomas Hobbes (1588–1679)
“In the present age, alas! our pens are ravished by unlettered authors and unmannered critics, that make a havoc rather than a building, a wilderness rather than a garden. But, alack! what boots it to drop tears upon the preterit?”
—Aubrey Beardsley (1872–1898)