Food Sovereignty

"Food sovereignty", a term coined by members of Via Campesina in 1996, is about the right of peoples to define their own food systems. Advocates of food sovereignty puts the people who produce, distribute and consume food at the centre of decisions on food systems and policies, rather than the demands of markets and corporations that they believe have come to dominate the global food system. This movement is advocated by a number of farmers, peasants, pastoralists, fisherfolk, indigenous peoples, women, rural youth and environmental organizations.

Read more about Food Sovereignty:  Principles, History, Food Sovereignty Versus Food Security

Famous quotes containing the words food and/or sovereignty:

    One farmer says to me, “You cannot live on vegetable food solely, for it furnishes nothing to make bones with;” and so he religiously devotes a part of his day to supplying his system with the raw material of bones; walking all the while he talks behind his oxen, which, with vegetable-made bones, jerk him and his lumbering plow along in spite of every obstacle.
    Henry David Thoreau (1817–1862)

    A family on the throne is an interesting idea.... It brings down the pride of sovereignty to the level of petty life.
    Walter Bagehot (1826–1877)