Food processing is the transformation of raw ingredients into food, or of food into other forms. Food processing typically takes clean, harvested crops or butchered animal products and uses these to produce attractive, marketable and often long shelf-life food products. Similar processes are used to produce animal feed.
Read more about Food Processing: History, Performance Parameters For Food Processing, De-agglomerating Batter Mixes in Food Processing, Industries
Famous quotes containing the word food:
“Arguably the only goods people need these days are food and nappies.”
—Terence, Sir Conran (b. 1931)