The Federal Meat Inspection Act of 1906 (FMIA) is a United States Congress Act that works to prevent adulterated or misbranded meat and meat products from being sold as food and to ensure that meat and meat products are slaughtered and processed under sanitary conditions. These requirements also apply to imported meat products, which must be inspected under equivalent foreign standards. USDA inspection of poultry was added by the Poultry Products Inspection Act of 1957. The Food, Drug, and Cosmetic Act authorizes the Food and Drug Administration (FDA) to provide inspection services for all livestock and poultry species not listed in the FMIA or PPIA, including venison and buffalo. The Agricultural Marketing Act authorizes the USDA to offer voluntary, fee-for-service inspection services for these same species.
Read more about Federal Meat Inspection Act: Historical Motivation For Enactment, Provisions, Preemption of State Law
Famous quotes containing the words federal, meat, inspection and/or act:
“If the federal government had been around when the Creator was putting His hand to this state, Indiana wouldn’t be here. It’d still be waiting for an environmental impact statement.”
—Ronald Reagan (b. 1911)
“Being American is to eat a lot of beef steak, and boy, we’ve got a lot more beef steak than any other country, and that’s why you ought to be glad you’re an American. And people have started looking at these big hunks of bloody meat on their plates, you know, and wondering what on earth they think they’re doing.”
—Kurt Vonnegut, Jr. (b. 1922)
“We had an inspection today of the brigade. The Twenty-third was pronounced the crack regiment in appearance, ... [but] I could see only six to ten in a company of the old men. They all smiled as I rode by. But as I passed away I couldn’t help dropping a few natural tears. I felt as I did when I saw them mustered in at Camp Chase.”
—Rutherford Birchard Hayes (1822–1893)
“For us to go to Italy and to penetrate into Italy is like a most fascinating act of self-discovery—back, back down the old ways of time. Strange and wonderful chords awake in us, and vibrate again after many hundreds of years of complete forgetfulness.”
—D.H. (David Herbert)