Awards
- "Rising Star Chef" (1995) by the San Francisco Chronicle
- "Pastry Chef of the Year" (1999) by San Francisco Magazine
- "Golden Bowl" for "Best Pastry Chef" (2003) by Women Chefs and Restaurateurs
- "Golden Bowl" for "Women Who Inspire" (2003) by Women Chefs and Restaurateurs
- "10 Women With Substance and Style" (2004) by Organic Style Magazine
- "Best Pastry Chef" nominee (2005) by the James Beard Foundation
- "Charles M. Holmes Award" (2005) by the Human Rights Campaign
- Culinary Hall of Fame Induction
Read more about this topic: Elizabeth Falkner