Dietary Mineral - Essential Chemical Elements For Mammals

Essential Chemical Elements For Mammals

Some sources state that sixteen chemical elements are required to support human biochemical processes by serving structural and functional roles as well as electrolytes: However, as many as 26 elements in total (including the common hydrogen, carbon, nitrogen and oxygen) are suggested to be used by mammals, as a result of studies of biochemical, special uptake, and metabolic handling studies. However, many of these additional elements have no well-defined biochemical function known at present. Most of the known and suggested dietary elements are of relatively low atomic weight, and are reasonably common on land, or at least, common in the ocean (iodine, sodium):

Periodic table highlighting dietary elements

H He
Li Be B C N O F Ne
Na Mg Al Si P S Cl Ar
K Ca Sc Ti V Cr Mn Fe Co Ni Cu Zn Ga Ge As Se Br Kr
Rb Sr Y Zr Nb Mo Tc Ru Rh Pd Ag Cd In Sn Sb Te I Xe
Cs Ba * Lu Hf Ta W Re Os Ir Pt Au Hg Tl Pb Bi Po At Rn
Fr Ra ** Lr Rf Db Sg Bh Hs Mt Ds Rg Cn Uut Fl Uup Lv Uus Uuo
* La Ce Pr Nd Pm Sm Eu Gd Tb Dy Ho Er Tm Yb
** Ac Th Pa U Np Pu Am Cm Bk Cf Es Fm Md No
The four organic basic elements Quantity elements Essential trace elements Suggested function from biochemistry and handling but no identified biological function in humans

The following play important roles in biological processes:

Dietary element RDA/AI (mg) Description Category High nutrient density
dietary sources
Insufficiency Excess
Potassium 04700.0004700 mg Quantity is a systemic electrolyte and is essential in coregulating ATP with sodium. Legumes, potato skin, tomatoes, bananas, papayas, lentils, dry beans, whole grains, yams, soybeans, spinach, chard, sweet potato, turmeric. hypokalemia hyperkalemia
Chlorine 02300.0002300 mg Quantity is needed for production of hydrochloric acid in the stomach and in cellular pump functions. Table salt (sodium chloride) is the main dietary source. hypochloremia hyperchloremia
Sodium 01500.0001500 mg Quantity is a systemic electrolyte and is essential in coregulating ATP with potassium. Table salt (sodium chloride, the main source), sea vegetables, milk, and spinach. hyponatremia hypernatremia
Calcium 01300.0001300 mg Quantity is needed for muscle, heart and digestive system health, builds bone, supports synthesis and function of blood cells. Dairy products, eggs, canned fish with bones (salmon, sardines), green leafy vegetables, nuts, seeds, tofu, thyme, oregano, dill, cinnamon. hypocalcaemia hypercalcaemia
Phosphorus 00700.000700 mg Quantity is a component of bones (see apatite), cells, in energy processing and many other functions. Red meat, dairy foods, fish, poultry, bread, rice, oats. In biological contexts, usually seen as phosphate. hypophosphatemia hyperphosphatemia
Magnesium 00420.000420 mg Quantity is required for processing ATP and for bones. Raw nuts, soy beans, cocoa mass, spinach, chard, sea vegetables, tomatoes, halibut, beans, ginger, cumin, cloves. hypomagnesemia,
magnesium deficiency
hypermagnesemia
Zinc 00011.00011 mg Trace is pervasive and required for several enzymes such as carboxypeptidase, liver alcohol dehydrogenase, and carbonic anhydrase. Calf liver, eggs, dry beans, mushrooms, spinach, asparagus, scallops, red meat, green peas, yoghurt, oats, seeds, miso zinc deficiency zinc toxicity
Iron 00018.00018 mg Trace is required for many proteins and enzymes, notably hemoglobin to prevent anemia. Dietary sources include red meat, leafy green vegetables, fish (tuna, salmon), eggs, dried fruits, beans, whole grains, and enriched grains. Grains, dry beans, eggs, spinach, chard, turmeric, cumin, parsley, lentils, tofu, asparagus, salad greens, soybeans, shrimp, beans, tomatoes, olives anaemia iron overload disorder
Manganese 00002.3002.3 mg Trace is a cofactor in enzyme functions. Spelt grain, brown rice, beans, spinach, pineapple, tempeh, rye, soybeans, thyme, raspberries, strawberries, garlic, squash, eggplant, cloves, cinnamon, turmeric manganese deficiency manganism
Copper 00000.9000.900 mg Trace is required component of many redox enzymes, including cytochrome c oxidase. Mushrooms, spinach, greens, seeds, raw cashews, raw walnuts, tempeh, barley copper deficiency copper toxicity
Iodine 00000.1500.150 mg Trace is required not only for the synthesis of thyroid hormones, thyroxine and triiodothyronine and to prevent goiter, but also, probably as an antioxidant, for extrathyroidal organs as mammary and salivary glands and for gastric mucosa and immune system (thymus):
  • Iodine in biology
Sea vegetables, iodized salt, eggs. Alternate but inconsistent sources of iodine: strawberries, mozzarella cheese, yogurt, milk, fish, shellfish. iodine deficiency iodism
Selenium 00000.0550.055 mg Trace a cofactor essential to activity of antioxidant enzymes like glutathione peroxidase. Brazil nuts, cold water wild fish (cod, halibut, salmon), tuna, lamb, turkey, calf liver, mustard, mushrooms, barley, cheese, garlic, tofu, seeds selenium deficiency selenosis
Molybdenum 00000.0450.045 mg Trace the oxidases xanthine oxidase, aldehyde oxidase, and sulfite oxidase Tomatoes, onions, carrots molybdenum deficiency

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