Banana Leaf
Banana leaves are the leaves of banana plant. They have various functions, such as for decoration, as in numerous Hindu and Buddhist ceremonies; for wrapping; for cooking, as in Thai cooking; and as placemats or in serving food, as in countries such as India, the Philippines, Indonesia, Malaysia, and Singapore.
Like green tea, banana leaves contain large amounts of polyphenols, including EGCG. They also contain polyphenol oxidase, an enzyme that produces L-DOPA, a treatment for Parkinson's disease.
Read more about Banana Leaf: Applications in Cuisine, Religion, As A Writing Surface
Famous quotes containing the words banana and/or leaf:
“I never liked bananas much anyway. Two-thirds of the way down even one banana I am willing to concede defeat smilingly and give the rest to the nearest monkey.”
—Robert Benchley (1889–1945)
“A leaf that is supposed to grow is full of wrinkles and creases before it develops; if one doesn’t have the patience and wants the leaf to be as smooth as a willow leaf from the start, then there is a problem.”
—Johann Wolfgang Von Goethe (1749–1832)