History
Angel food cakes are a traditional African-American favorite for post-funeral meals.
In Mrs. Porter's New Southern Cookery Book, and Companion for Frugal and Economical, published in 1871 by M. E. Porter, has a recipe for Snow-drift Cake. A similar recipe appears in 1881 in a book by Abby Fisher, the first Black American woman and a former slave from Mobile, Alabama, who recorded her recipes in a cookbook called What Mrs. Fisher Knows About Old Southern Cooking, Soups, Pickles, Preserves, Etc. In her book, the cake is named "Silver Cake".
The Original Boston Cooking School Cook Book by Mrs.D.A. Lincoln, published in 1884, had a recipe for "Angel Cake" mentioning the name for the first time. In Fannie Merritt Farmer's 1896 updated version of the Boston Cooking School Cook Book, she uses the same recipe and calls the cake "Angel Food Cake."
Read more about this topic: Angel Food Cake
Famous quotes containing the word history:
“The history of the genesis or the old mythology repeats itself in the experience of every child. He too is a demon or god thrown into a particular chaos, where he strives ever to lead things from disorder into order.”
—Ralph Waldo Emerson (1803–1882)
“We don’t know when our name came into being or how some distant ancestor acquired it. We don’t understand our name at all, we don’t know its history and yet we bear it with exalted fidelity, we merge with it, we like it, we are ridiculously proud of it as if we had thought it up ourselves in a moment of brilliant inspiration.”
—Milan Kundera (b. 1929)
“It is my conviction that women are the natural orators of the race.”
—Eliza Archard Connor, U.S. suffragist. As quoted in History of Woman Suffrage, vol. 4, ch. 9, by Susan B. Anthony and Ida Husted Harper (1902)